hmmmm comfort food

Hi all,

Well its been comfort eating here in the mad house.

Just a quick post as knowing me i'll lose the recipe!

jambalaya 

2 tbsp veg oil
200g sausage, sliced into chunks
2 tbsp paprika
1 tbsp ground cumin
1/2 tsp chilli powder
1/2 tsp fresh ground black pepper
1 tsp salt
1 tin of chopped tomatoes
2 peppers sliced thinly
2 onions, sliced thin
300 grams of long grain rice
1 litre of chicken stock
3 cloves of garlic crushed


Heat oil, add onion and garlic, when browned add the sliced sausage and cook, stirring, for 5 minutes. Add the paprika, cumin, chilli powder, black pepper, and salt. and stir for about a minute till sausage is coated. Add the tomatoes and cook for a few minutes to thicken. Add peppers and stir.

Stir in the rice and mix well. Add the stock, turn the heat to low and cover. Takes about 45 minutes to an hour to cook. When the ric e is cooked its done. Then serve.

We all really enjoyed it.

Back soon 

kez x