Carrot Cookies
1 tablespoon margarine or butter
2 tablespoons of granulated sugar
4 drops of almond (or vanilla)
4 tablespoons of raw grated carrot
6 tablespoons of self raising flour
Mix sugar and butter together
add flavouring and carrots mix together
then add the the flour and mix.
Split mixture into about 12 balls and flatten with your had onto a baking tray.
Cook say on gas mark 4 till golden brown. Or say 15-20 minutes
Have to say these were really nice and the lads have scoffed the lot!
They sweet but don't overly taste of carrot in the slightest.
These will be perfect for out picnic tomorrow!
This recipe is from World War Two, so it seems to be very economical and healthy.
Its very quick to mix and cook, so will definitely be making them again.
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