So i thought to make it easier i would just post pictures up.
Top of the pantry
Middle and bottom
The floor of the pantry
As you can see i have tons of spices, tins, pasta, dried noodles, flour, bag full of potatoes.
So don't worry my children will have protein, vitamin, iron filled tummies.
My basic essentials i try to always have in are:
Non-Fresh
Baked beans
Tinned tomatoes
Chick peas
Tuna
Tinned Fruit
Kidney Beans
Dried Noodles
Pepper
Salt
Chilli Powder
Pasta
Oats
Lentils
Rice
Bread Flour
Plain Flour
Self Raising Flour
Yeast
Jam
Sugar
Stock cubes
Diluted Juice
Tea Bags
Coffee
Vegetable Oil
Fresh
Carrots
Onions
Milk
Garlic
Cheese
Eggs
Butter
Pets
Cat food dry and tinned
Cat Litter
I find if i have these basics in, i can make anything from soups to curries, from flapjacks,porridge to pancakes.
Its hard to start off a store cupboard of any kind, its expensive to buy everything in one go.
So instead i buy say an extra item every week.
For instance today i saw 4 tins of chopped tomatoes for £1 so splashed the extra £1 and bought them. Now i already had four tins in the cupboard but thought its good deal, works out 25p a tin instead of 37p.
Its little things like that really help you out in the long run.
I must admit most of the non-perishable items we eat are the supermarket basics.there is nothing wrong with this as generally the food has less in than brand names.
Hope that gives you some ideas :)
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